Green ’Mater Chow-Chow

Name: Green ’Mater Chow-Chow
Yield: Makes 2 quarts
Cuisine: American
Ingredients: ½ onion, chopped; 1 green bell pepper, chopped; 4 medium green tomatoes, cored and chopped; 1 tsp. whole mustard seed; 1 tbsp. coarse salt; 1 tbsp. white sugar; 1 jalapeno, seeded and chopped; ½ cup white vinegar

Preparation info

Makes
2
quarts

Difficulty
Easy

Appears in

Lord Honey

By Jason Smith

Published 2023

About

Ingredients

2 quart jars
4 medium green tomatoes, cored and chopped
½ onion, chopped

Americas
United States
Kentucky
Condiment
Gluten-free
Vegan

Method

In a large saucepan, place green tomatoes, onion, bell pepper, and jalapeno.
Wearing kitchen gloves, mix and squish with hands.
Add the vinegar, salt, sugar, and mustard seeds. Mix with hands for 2–3 minutes.
Add to jars, packing tightly. Tighten lids on the jars, set jars in a shallow pan, and leave on counter for 3–4 days. Then place in frid