’Mater-Berry Freezer Jam

Preparation info
  • Makes

    6

    pints
    • Difficulty

      Easy

Appears in
Lord Honey: Traditional Southern Recipes with a Country Bling Twist

By Jason Smith

Published 2023

  • About

Ingredients

  • 4 cups peeled, chopped red tomatoes
  • 4 cups white sugar
  • 2

Method

  • In a large Dutch oven, mash tomatoes with a potato masher.
  • Add sugar and lemon juice. Cook for 20 minutes, stirring often.
  • Remove from heat and let stand for 5 minutes.
  • Stir in gelatin, and mix well.
  • Pour into jars or airtight freezer containers. Leave on counter until cooled, then store in freezer.