Name: Baked Mashed Potato Dip
Prep time: 15 min
Total time: 45 min
Yield: Servings: 6 (8 × 8-inch baking dish)
Cuisine: United States
Ingredients: 1 cup heavy cream or milk; ½ pound bacon (optional); 6 scallions, minced and separated (whites and greens); 4 cloves garlic, minced; 8 ounces cream cheese; Butter (for baking dish); 1 cup grated cheddar cheese; Salt and pepper; Tortilla or pita chips, for serving; ½ teaspoon cayenne pepper (optional); 5 baked potatoes

Preparation info

Servings:
6
( 8 × 8 inch baking dish)

Difficulty
Easy
Ready in
45 min

Appears in

Love Your Leftovers

By Nick Evans

Published 2014

About

Warning: This is not a diet recipe.

This is one of those recipes that you make for a lazy Sunday watching football with friends. While the recipe itself is pretty simple, you could top this dip with almost anything that you could put on a baked potato (see Eighteen Baked Potato Toppings for some good ideas).