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6-8
( 2½ quart or 9 × 13 inch casserole dish)Easy
1 hr
By Nick Evans
Published 2014
This is a very different flavor profile from the baked potato dip recipe, although it has a similar mashed potato base. It’s almost a meal in a dish frankly. You have your veggies, carbs, and protein all stacked together, which always makes for a good casserole in my opinion. One hint: Don’t skimp on the spinach. Use full adult spinach and use a lot of it. It cooks down substantially and can get lost in the dish if you don’t use enough.
