🌷 Spring savings – save 25% on ckbk Premium Membership with code SPRING25
8
tacosMedium
45 min
By Nick Evans
Published 2014
These are traditional tacos. That means they aren’t slathered in gooey cheese and overloaded with stuff like lettuce, tomatoes, and sour cream. The focus of these tacos is the pork–as it should be. There are a few basic, traditional toppings, but none of them overpower the delicious pork flavors.
I prefer corn tortillas for these guys, but flour tortillas are okay too. If you’re feeling frisky, light up your gas grill or gas burners on your stove and toast the tortillas for a few se
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement
No reviews for this recipe