A rich and thick milkshake is one of my absolute favorite desserts. Actually, sometimes I like to go crazy and have one with a burger, but that’s neither here nor there. The point is this: When you have a quart of nice homemade ice cream in your freezer, you can really take your milkshakes to the next level. Below are the proportions for one of my personal favorite shakes, but also try any toppings from the Banana Split. Go crazy!
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