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All-Purpose Herb Blend

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Preparation info
  • Makes

    ½ cup

    • Difficulty

      Easy

Appears in
Low-FODMAP and Vegan

By Jo Stepaniak

Published 2016

  • About

Use this tasty, salt-free, FODMAP-free, all-purpose herbal mix to heighten the flavor of soups, salads, dressings, grains, gravies, sauces, and vegetables.

Ingredients

  • 2 tablespoons dried thyme, well crushed between your fingers
  • 2 tablespoons dried oregano
  • 4

Method

Put all the ingredients in a small jar, seal tightly, and shake well to combine.

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