All-Purpose Herb Blend

Name: All-Purpose Herb Blend
Yield: Makes ½ cup
Ingredients: 2 teaspoons dried rosemary, well crushed between your fingers; 2 teaspoons dried parsley; 2 teaspoons dried marjoram; 2 teaspoons dried basil; 2 tablespoons dried thyme, well crushed between your fingers; 2 tablespoons dried oregano; 4 teaspoons rubbed sage

Preparation info

Makes
½ cup

Difficulty
Easy

Appears in

Low-FODMAP and Vegan

By Jo Stepaniak

Published 2016

About

Use this tasty, salt-free, FODMAP-free, all-purpose herbal mix to heighten the flavor of soups, salads, dressings, grains, gravies, sauces, and vegetables.

Ingredients

2 tablespoons dried thyme, well crushed between your fingers
2 tablespoons dried oregano
4

Spice Mix
Vegan

Method

Put all the ingredients in a small jar, seal tightly, and shake well to combine.