Tan-Tan Spice Mix

Preparation info
  • Makes

    ½ cup

    • Difficulty

      Easy

Appears in
Low-FODMAP and Vegan

By Jo Stepaniak

Published 2016

  • About

This aromatic, full-flavored mixture was inspired by an intriguing spice combination of the same name that’s common to North African cuisine. The bold blend of sweet, hot, and savory tastes will instantly ramp up the flavor of any soup or stew. It’s a terrific all-purpose seasoning and is particularly splendid when sprinkled over hot rice or vegetables.