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4
Easy
Published 1997
It really isn’t very practical to plan omelettes for much more than four people, because it means either eating in relays, or, if you eat all at the same time, the last omelette made is perfectly delicious whilst the first and second, which have been keeping warm, are inevitably rather less than perfect! But omelettes for a few people are delicious, and all the preparation can be done several hours ahead. In this case, the tomatoes can be skinned, de-seeded and chopped the previous day, and
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