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Pink Peppercorn Sauce
Preparation info
- Serves
6
- Difficulty
Easy
Appears in
Published 1997
This is so simple and so good with roast beef – or with steaks.
Ingredients
- Half a jar of pink peppercorns, drained of their brine
1 tub 7 fl oz 200
Method
Mix the ingredients together and serve in a bowl to accompany roast beef.