Name: Walnut Toffee Squares
Yield: Makes 12
Ingredients: 6 oz/170 g plain flour; 2 large eggs; 2 oz/56 g brown sugar; 2 rounded tsp ground cinnamon; 3 oz/84 g desiccated coconut; A pinch of salt; ½ tsp baking powder; ½ tsp vanilla essence, or a few drops extract; 6 oz/170 g brown sugar; 4 oz/112 g broken walnuts; 4 oz/112 g butter, straight from the fridge

Preparation info

Makes
12

Difficulty
Easy

Appears in

The Claire Macdonald Cookbook

By Claire Macdonald

Published 1997

About

These are very easy to make, and quite delicious if you like nuts. You can do the whole recipe in a food processor, if you have one, or a mixer using a dough hook.

Ingredients

For the base

4 oz/112 g butter, straight from the fridge
6 oz/

Method

Put the base ingredients in the food processor and blend until the mixture is like crumbs. Then press it into a lightly greased 8-inch/20-cm tin. Bake in a moderate oven, <