Jo Pratt

Espresso Martini

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Preparation info
  • Makes

    2 glasses

    • Difficulty

      Easy

    • Ready in

      10 min

Appears in
Madhouse Cookbook: Delicious Recipes for the Busy Family Kitchen
Madhouse Cookbook

By Jo Pratt

Published 2013

  • About

Ingredients

  • ice cubes
  • ⅓ cup freshly made espresso
  • ⅓ cup vodka

Method

  1. Half fill a cocktail shaker with ice, then add the hot espresso, vodka, coffee liqueur and crème de cacao, if using. Shake a good 30 seconds.
  2. Pour into two martini glasses, add a couple of coffee beans and serve.