Cherry Tomato and Feta Pastry Squares

Preparation info
  • Makes about

    30 squares

    • Difficulty


    • Ready in

      30 min

Appears in
Madhouse Cookbook: Delicious Recipes for the Busy Family Kitchen

By Jo Pratt

Published 2013

  • About

These are so easy to put together and make a colorful plate of nibbles to entice your guests. For a slightly sweeter version, spread the pastry dough with a spoonful of cranberry sauce and chunks of Brie.


  • 7 ounces rolled puff pastry dough, thawed if frozen
  • olive oil, for brushing
  • 1 cup crumbled feta cheese


  1. Heat the oven to 400°F and line a cookie sheet with parchment paper.
  2. Cut the pastry dough into 1-inch squares and put on the prepared cookie sheet. Prick each square a few times with a fork. Brush the dough with olive oil, then top with crumbled feta. Put a tomato half and ripe olive on each one, then season lightly with salt and pepper. (They can be prepared u