Coconut Date Garam Masala Ice Cream

Preparation info
  • Makes

    1½ quarts

    • Difficulty

      Easy

Appears in
Malai: Frozen Desserts Inspired by South Asian Flavors

By Pooja Bavishi

Published 2025

  • About

Sticky toffee pudding is one of my favorite desserts to make (and actually was the dessert I paired that first Ginger and Star Anise ice creams, with during the fateful Friendsgiving!), and this ice cream has sticky toffee pudding vibes. Jammy dates, cooling coconut, and the warmth of sweet garam masala—if there ever was a contest for the ultimate cozy ice cream, this would win it.