Label
All
0
Clear all filters

Magical Indian Granola

Rate this recipe

banner
Preparation info
  • Makes about

    6 cups

    • Difficulty

      Easy

Appears in
Malai: Frozen Desserts Inspired by South Asian Flavors

By Pooja Bavishi

Published 2025

  • About

During part of my college study-abroad semester in Argentina, a friend and I got an apartment in Buenos Aires. During our stay, my mom would often send me care packages with all my favorite foods. In one of those packages, she included homemade granola from a recipe that we found online, tweaked to our taste, and had been making for years. My roommate looked into the box, grabbed the bag of granola, and shoveled some into his mouth. His eyes widened, and the first thing he said was, “This i

Become a Premium Member to access this recipe

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of


No reviews for this recipe

The licensor does not allow printing of this title