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Jeffrey Alford, Naomi Duguid

Bangla-Flavored Grilled Zucchini

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Preparation info
    • Difficulty

      Easy

Appears in
top 1000Mangoes & Curry Leaves: Culinary Travels Through the Great Subcontinent
Mangoes & Curry Leaves

By Jeffrey Alford and Naomi Duguid

Published 2005

  • About

Method

This recipe transforms easily from frying to grilling. Heat the oils in a skillet or wok and fry the spices and sugar for about 10 seconds, as described above, then remove from the heat and set aside. (You can f

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