Maple Nut Lace Cookies

Name: Maple Nut Lace Cookies
Ingredients: ½ stick (4 tablespoons) unsalted butter; ¼ cup sugar; 3 tablespoons maple syrup; 1 tablespoon light corn syrup; 1 teaspoon maple extract; ½ cup chopped pecans; 3 tablespoons all-purpose flour

Preparation info

makes about
16
cookies

Difficulty
Easy

Appears in

Maple Syrup

By Corrine Kozlak

Published 2020

About

These thin, toffee-like, maple-nut cookies are easy to make and fun to eat. Make this recipe with purchased chopped pecans to ensure uniformity of size and smoothness of edges.

Ingredients

½ stick (4 tablespoons) unsalted butter
¼ cup sugar

Cookies
Vegetarian

Method

Preheat oven to 325°. Line a baking sheet with parchment paper.

In a small saucepan over low heat, melt butter; stir in sugar, maple syrup, and corn syrup until combined. Stir in maple extract, pecans, and flour until combined. Cook, stirring gently, 1 minute.

Drop doug