Marcella Hazan

Celery and Ham Sandwich

Tramezzino di Sedano e Prosciutto Cotto

Preparation info

  • 6

    Celery and Ham Tramezzini
    • Difficulty

      Easy

Appears in
top 1000Marcella Cucina
Marcella Cucina

By Marcella Hazan

Published 1997

  • About

Ingredients

  • 1 cup not too finely chopped celery
  • ¼ pound boiled, but not smoked, ham, chopped not too fine
  • 3

Method

  1. Mix the celery, ham, mayonnaise, and mustard, turning with a fork to combine them evenly.
  2. With the mixture, stuff the sandwich to make tramezzini as described in Venetian-Style Sandwiches (facing page).