French Beans à la Hâte

Haricots verts à la Hâte

Preparation info
    • Difficulty

      Easy

Appears in
Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

  • About

Method

Take one and a half to two pounds of perfectly fresh gathered French beans, string and cut them into little dice shapes, wash them in clean cold water, and then put them int