Straws with Bloater Paste

Name: Straws with Bloater Paste (Pailles au Crème de Hareng)
Ingredients: puff paste; cream; butter; cold water; paste; cayenne pepper; parsley; flour; rose

Pailles au Crème de Hareng

Preparation info

Difficulty
Easy

Appears in

Mrs A.B. Marshall's Cookery Book

By Agnes B. Marshall

Published 1888

About

Method

Take a quarter of a pound of fine flour and rub into it, till quite smooth, two