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6–8
Medium
Published 2012
I remember the excitement I felt when I first made this as an easy supper; I thought it was a slightly mad experiment and when it worked I couldn’t believe that anything as easy could be so magical. The real surprise is that the poached eggs buried within magically retain their soft centres – as you cut into the centre of the juicy, spicy beef cake you release a running softness of bright orange egg yolk.
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