Cider ‘n’ Black

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Preparation info
  • Serves

    1

    • Difficulty

      Easy

Appears in
Maze: The Cookbook

By Jason Atherton

Published 2008

  • About

Ingredients

Method

Muddle (or crush) 3 blackberries with the gomme syrup in a cocktail shaker. Add the vodka, liqueur, lime juice and apple juice and shake well. Pour into a large cocktail glass filled with rock ice and top up with cider. Finish with an apple slice and a blackberry.