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4 to 6
wafflesEasy
40 min
By Matt Frazier and Stepfanie Romine
Published 2021
Soccas are Mediterranean flatbreads made with chickpea flour. But although they are quick to make and full of nutrition from the chickpeas, they typically call for quite a bit of olive oil to add flavor and richness. Inspired by socca but seeking something lighter, we created these savory waffles.