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Pineapple Salsa
- Serves:
6 to 8
/ Makes about 3 cups - Difficulty
Easy
- Ready in
10 min
By Matt Frazier and Stepfanie Romine
Published 2021
This salsa is courtesy of a food-critic friend, Polly, known for her simple yet memorable food. The pineapple is refreshing and somewhat unexpected, making this just different enough to seem impressive, yet it takes almost no time to prepare. Serve it with Slow-Cooker Refried Beans and brown rice for a quick supper.
Ingredients
Method
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