By Nisha Katona
Who says bhajis have to be made of onion? Bhajis are a great vehicle for any kind of veg – have a look at your fridge leftovers and get creative! These battered broccoli and coconut bites are right up my street. With a hint of mustard seed and garlic (the magic brassica combo) and a bit of texture from the coconut, they make a perfect change-up to your traditional curry starter. Don’t forget a dipping chutney or raita ...