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Paula Wolfert

Sweet Tomato Jam

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Preparation info
  • Makes About

    1¾ cups

    • Difficulty

      Easy

Appears in
Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share
Mediterranean Clay Pot Cooking

By Paula Wolfert

Published 2009

  • About

This easy condiment can be held in the refrigerator for up to four days.

Ingredients

  • 2 pounds Roma or other flavorful ripe tomatoes
  • 1 tablespoon extra olive oil

Method

  1. Preheat the oven to 450°F. Place the tomatoes on a rimmed baking sheet and roast until charred and soft, about 45 minutes

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