The Bosporus Burger

• 1 small handful of parsley leaves
• 1 tsp paprika
• 2 tsp

FINELY CHOP THE PARSLEY and chuck it into a large mixing bowl. Add the paprika, cumin, ground ginger, chilli powder, minced beef and a really good pinch of salt. Mix everything together really well – I find that squeezing the mix together in your fists works best.

DIVIDE THE BEEF MIXTURE into 2 portions and flatten each one into a burger. Push your thumb into the top of each burger to c