500 ml
Easy
10 min
By Calum Harris
Published 2023
A salsa is a fundamental for any dinner party, even if the dinner party is a Sunday roast. Reason being? The dips. Nine times out of ten, when you go to a dinner party someone’s got the dips out, along with some supermarket own-brand crisps and - hopefully, as they’re my favourite - salted tortilla chips. This salsa is essentially the new kid on the block; it’s the fruity and spicy number every mum wants the recipe for, and every dad wants to take home to show how much heat they can handle.
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