Punch Sauce for Sweet Puddings

• Sugar, 2 oz.
• water, ¼ pint
• lemon and orange rind: 14 to 20 minut

This may be served with custard, plain bread, and plum-puddings. With two ounces of sugar and a quarter of a pint of water, boil very gently the rind of half a small lemon, and somewhat less of ora