Name: Punch Sauce for Sweet Puddings
Cuisine: United Kingdom
Ingredients: brandy and White wine, ½ wineglassful; rum, two-thirds of glassful; orange and lemon Juice.; water, ¼ pint; Sugar, 2 oz.; lemon and orange rind: 14 to 20 minutes.; Butter, 1½ oz.; flour, 1 teaspoon

Preparation info

Difficulty
Easy

Appears in

Modern Cookery for Private Families

By Eliza Acton

Published 1845

About

Ingredients

Sugar, 2 oz.
water, ¼ pint
lemon and orange rind: 14 to 20 minut

Europe
United Kingdom
Dessert
Vegetarian

Method

This may be served with custard, plain bread, and plum-puddings. With two ounces of sugar and a quarter of a pint of water, boil very gently the rind of half a small lemon, and somewhat less of ora

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Punch Sauce for Sweet Puddings

Ingredients

Method

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