Strawberry Jam

• Strawberries, 6 lbs.:35 minutes.
• Sugar, 3 lbs.:25 minutes

Strip the stalks from some fine scarlet strawberries, weigh, and boil them for thirty-five minutes, keeping them very constantly stirred; throw in eight ounces of good sugar, beaten small, to the pound of fruit; mix them well off the fire, then boil the preserve again quickly for twenty-five minu