Good Red or White Raspberry Jam

Preparation info
    • Difficulty


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By Eliza Acton

Published 1845

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  • Raspberries, 4 lbs.
  • currant-juice, lbs.:20 minutes.
  • Sugar


Boil quickly, for twenty minutes, four pounds of either red or white sound ripe raspberries in a pound and a half of currant-juice of the same colour; take the pan from the fire, stir in <