Very Rich Raspberry Jam or Marmalade

Name: Very Rich Raspberry Jam or Marmalade
Cuisine: United Kingdom
Ingredients: fine raspberries:5 minutes. Sugar, nearly or quite equal weight: 15 to 20 minutes.; ripe raspberries, 3 lbs. (or 4):10 minutes. To each pound of fruit and juice,; sugar ¾ lbs.:10 to 15 minutes.; fine raspberries:5 minutes. Sugar, nearly or quite equal weight: 15 to 20 minutes.; Raspberry-juice, 1 lbs.

Preparation info

Difficulty
Easy

Appears in

Modern Cookery for Private Families

By Eliza Acton

Published 1845

About

Ingredients

No. 1

fine raspberries:5 minutes. Sugar, nearly or quite equal weight: 15 to 20 minutes.

Europe
United Kingdom
Preserve
Gluten-free
Vegan

Method

No. 1.—Weigh the finest fruit that can be procured, and bruise it with the back of a wooden spoon after it is put into the preserving-pan. Boil it gently, keeping it well turned, for about five minutes, then stir to it gradually nearly or quite its weight of dry pounded sugar, and continue the boili