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Easy
By Eliza Acton
Published 1845
Gather the fruit in the middle of the day in very dry weather; strip off the stalks, and have in readiness some perfectly clean and dry wide-necked bottles; turn each of these the instant before it is filled, with the neck downwards, and hold in it two or three lighted matches: drop in the fruit before the vapour escapes, shake it gently down, press in some new corks, dip the necks of the bottl
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