Prue Leith's latest book is now on ckbk. Get 25% off ckbk Membership
4
Easy
By Melia Marden
Published 2013
When I was young there were a few summers when my family ate almost exclusively at a taverna called George & Anna’s that overlooked the parked fishing boats in the small port town of Kamini. My sister and I would play in the hulls of abandoned kaikis, the Greek word for the painted wooden boats, until the food was ready. Most of the main courses came with a side of delicious lemon-infused boiled potatoes. I always wanted to order an extra plate of them, but George wouldn’t let us
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Advertisement
Advertisement
No reviews for this recipe