From the executive chef of the celebrity-frequented New York restaurant, The Smile, comes this Mediterranean cookbook designed for home chefs. Featuring 125 dazzling and contemporary Mediterranean-inspired recipes that can be made in any kitchen, including Fava Bean Crostini, Chicken Puttanesca, and Sticky-Toffee Date Pudding.
Marden grew up in New York and Greece, where she enjoyed great seasonal food and a family that loved to entertain.β¦[In Modern Mediterranean,] she presents 125 easy Mediterranean-inspired recipes for the home cook. From Minted Snap Peas to Watermelon Salad to Summer Steakβ¦, these are recipes calling for fresh ingredients and bold flavor but requiring no special techniques or equipment.
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