Dry Prawn Curry

Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
Modern Classics

By Frances Bissell

Published 2000

  • About

Ingredients

  • 4 green chillies, seeded
  • 3 cloves garlic, peeled and crushed
  • ½ thumb-size piece of ginger

Method

Grind the chillies, garlic and ginger and mix with the remaining seasoning ingredients. Stir in about 125 mls (generous 4 oz) water and transfer to a saucepan. Add the prawns and stir to coat them wi