Frances Bissell

Melon and Mango Salsa

Preparation info

  • Makes

    6 to 8

    servings

    • Difficulty

      Easy

Appears in

Modern Classics

Modern Classics

By Frances Bissell

Published 2000

  • About

Ingredients

  • 250 g (½ lb) melon, diced small
  • 1 mango, peeled and diced small

Method

Mix all the ingredients together, cover, and allow to stand for at least 30 minutes to let the flavours develop.