Roast Chicken with Cucumber and Tomato Salad in Pitta Pockets

Cucumber and tomato salads are so simple yet hugely versatile. Add them to mezze spreads for their refreshing flavour and crunchy texture; offer as a palate cleanser during a feast of several courses; or tuck into pitta and flat bread wraps for a snack. The chicken in these pitta breads can be hot or cold - either roast a small bird specially or use up the leftovers from a large roast chicken.