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6-8
Easy
Published 2016
Creamy green pistachio ice cream and snowy almond ice cream are legendary ancient culinary delights of the Arab Empire, adopted from the Persians. These refreshing modern versions are equally cooling in the heat of the day and provide a memorable finale for a Moroccan meal. All ice creams can be made and whisked by hand but, for a really smooth texture, you need to rely on the modern ice cream machine.
