Savory Omelet

Preparation info
  • Makes:


    • Difficulty


Appears in
Monday-to-Friday Cookbook

By Michele Urvater

Published 1991

  • About

For the quickest dinner fix of all, try a filled omelet. Instead of sautéing bits and pieces of vegetables or leftovers first, you simply flavor some cottage cheese or ricotta with whatever you have on hand and use it to fill a pancake of eggs. As with the scrambled eggs, this makes the most sense when you’re just making dinner for yourself. I always help myself to bread and a salad or raw peppers and cabbage and round out my dinner.

Sorry, dieters—I’ve tried making this with egg wh