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4
servingsEasy
Published 1991
The particular combination of butter cookies with berries is scrumptious and irresistible with or without the whipped cream. This dessert is also terrifically easy to assemble, and the more ahead of time you make it, the longer it has to set in the refrigerator and become mushy. I prefer this made with fresh summer berries, but I like it in winter, too, when I substitute bananas and peeled and sliced oranges for the berries.
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