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12–16
Medium
Published 2017
Folks that have ordered these say they are the best Christmas cakes they’ve ever had. Yes, it is a bit of a faff because you have to be organised and soak your fruit in advance, and then you need to lovingly feed the cakes alcohol for a couple of weeks. But trust me, you will be proud as punch when you pull this out on Christmas day; I guarantee you will never get a bought one that tastes this good. The recipe makes a huge cake – it will feed a big family and some of the neighbours, but it