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Tzatziki

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in
The Mountain Cafe Cookbook

By Kirsten Gilmour

Published 2017

  • About

I really love giant spoons of this with our Lamb Koftas or Burgers, some roasted beetroot and warmed pitta breads. It is also perfect served with olives, roasted veg, hummus and breads as a grazing platter.

  • Buy the best Greek yogurt you can get your hands on – ‘Greek-style’ yogurt is too runny.
  • Don’t chop your cucumber too fine or it will turn to mush.
  • This keeps in the fr

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