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30
Easy
By Ole Mouritsen and Klavs Styrbæk
Published 2017
The original meaning of “muesli” is “something that is pureed or mashed.” As prepared in the traditional Swiss way, it consists of a mixture of rolled oats, nuts, seeds, and dried fruits that has been soaked in water or juice. For most of us now, though, muesli is a dry mixture of cereals, nuts, and fruits that is often eaten for breakfast as a cereal with milk or sprinkled on yogurt to add a bit of crunch. But its exact composition is limited by only our imagination—in this recipe it takes
