Angry Roast Chicken

Preparation info
  • Serves


    • Difficulty


    • Ready in

      1 hr 35

Appears in
Mowgli Street Food

By Nisha Katona

Published 2018

  • About

I loved this Mowgli dish. It was a succulent whole roast chicken with the Angry Bird tandoori spices applied and roasted to a royal red splendour. We used to serve it on a large platter surrounded by fenugreek fries with a knife stuck into its crown. It was a delicious, dramatic, sharing dish. This is something we still wheel out for special group occasions.