Keema Toasties

Indians who live in geographical areas that fall under the rule of the toasted-sandwich maker do not want to feel left out. The addition of oozing, turmeric-spiced keema to the triangular toasted sandwich is a universal thread of golden assimilation that runs through the homes of Indian diaspora the world over. If you don’t have a toasted-sandwich maker, you could fry the sandwiches in a hot frying pan/skillet, much like an American grilled-cheese sandwich.