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Million-Dollar Dahl

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

    • Ready in

      30 min

Appears in
30 Minute Mowgli: Fast Easy Indian from the Mowgli Home Kitchen

By Nisha Katona

Published 2021

  • About

In Eastern Europe it is tradition at New Year to have these whole lentil dishes. I add a little more spice than my mother-in-law’s original recipe calls for, but the extra oomph really works. The green discs of lentil represent little coins and a wish for wealth in the year ahead. This is a wonderful centrepiece to a meal, regardless of your guests needs, as it is both gluten-free and vegan, as well as filling and delicious.

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Mecca Ibrahim
from United Kingdom

Definitely a keeper. I've not used tinned lentils before but they worked very well in the dish and it is brilliant the next day.

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