Oven-Style Enchiladas

Preparation info
    • Difficulty


Appears in
Muy Bueno: Three Generations of Authentic Mexican Flavor

By Yvette Marquez-Sharpnack

Published 2013

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Our family prefers our enchiladas stacked, but if you are cooking for a large group, oven-style might be the way to go.

Preheat oven to 350 degrees F. Spread 1