Mexican Beer Queso Dip

You can count on finding a bowl of chile con queso at every fiesta I host. My guests know they can quickly serve themselves some to nibble on with tortilla chips while other guests are arriving. Latinos are notorious for arriving late, so this appetizer is a great way to start the party. I grew up eating a Tex-Mex dip made with processed American cheese. Here I use two types of cheese—Chihuahua and Monterey jack—which I slowly melt in cerveza—a definite upgrade from that child