Kohlrabi, Apple, and Fennel Salad

Salade de Choux-Rave, Pomme, Et Fenouil


Preparation info

  • Serves


    • Difficulty


Appears in

My Paris Market Cookbook

My Paris Market Cookbook

By Emily Dilling

Published 2015

  • About

Kohlrabi is one of my favorite vegetables that I discovered upon moving to France. Beautiful purple and light green bulbs of choux-rave invade Paris markets in the autumn and stick around all season and into the colder months. Inspired by my love of raw fennel, I came up with this salad that celebrates the flavor of uncooked kohlrabi, fresh fennel, and crisp autumn apples. If using a mandoline, cut ingredients into thin slices; otherwise, chop chunky slices for a heartier salad. Dres